Please join us for Chef Steve Night Roast Citrus Chicken! Chicken leg quarters with an orange brine and rosemary, my famous coleslaw, a mountain of salad, a baked pasta dish and for dessert we will have home made whole orange cakes. $15 per person, Cash Bar. Doors open at 5pm, dinner will be out at 6pmish! Friends are welcome but please let me know so I have enough for everyone.