Ethan Cox hosts Brewers' Union No. 4, his monthly bartending night every first (in this case, second) Monday of the month at Eugene V. Debs Hall. Ethan will be behind the mahogany pouring Buffalo beer, talking craft beer and local beer and malting history, playing great tunes, and serving up soup and socialism. This June 10, Ethan introduces his homemade tomato curry soup and unveils Brewery Ardennes’ Belgian Blonde! Bring interesting beer for others to sample. 🍺 🍺